Crispy Crunchy Parmesan Potatoes

Crispy Crunchy Parmesan Potatoes Recipe

Potatoes are a versatile vegetable that can be cooked in many ways, but few methods are as irresistible as these crispy, crunchy Parmesan potatoes. This recipe takes simple ingredients and turns them into a flavorful side dish or snack that everyone will love. Follow these steps to make your own batch of crispy Parmesan potatoes at home.

Ingredients:

• 4 large russet potatoes, peeled and cut into 1-inch cubes
• 1/4 cup olive oil
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• Fresh parsley, chopped (for garnish)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends