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When it comes to easy and delicious grilling recipes, these pork and potato skewers with honey mustard glaze are a standout. Perfect for backyard barbecues or a simple weeknight dinner, these skewers combine tender pork, hearty potatoes, and a sweet and tangy glaze that’s sure to impress. With just a few ingredients and minimal prep time, you can enjoy a flavorful and satisfying meal that everyone will love.
Why You’ll Love This Recipe
These pork and potato skewers are incredibly versatile and packed with flavor. The honey mustard glaze adds a delicious sweet and tangy element that perfectly complements the savory pork and potatoes. Whether you’re grilling for a crowd or just cooking for your family, these skewers are a great option. They’re easy to prepare, cook quickly, and are perfect for summer grilling.
Ingredients
To make these delicious pork and potato skewers, you will need the following ingredients:
- 1 lb pork tenderloin, cut into 1-inch cubes
- 1 lb baby potatoes, halved
- 2 tablespoons olive oil
- Salt and pepper to taste
- Fresh rosemary or thyme sprigs (optional, for garnish)
For the Honey Mustard Glaze:
- 1/4 cup honey
- 2 tablespoons Dijon mustard
- 1 tablespoon whole grain mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon soy sauce
- 2 cloves garlic, minced
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