Honey Garlic Shrimp

Certainly! Honey Garlic Shrimp is a delicious and easy-to-make dish that combines the sweet flavor of honey with the rich aroma of garlic, perfectly complementing the succulent texture of shrimp. Here’s a simple recipe to make Honey Garlic Shrimp that serves 4.

Ingredients:

• Shrimp:
  • 1 pound (about 450g) large shrimp, peeled and deveined
  • Salt, to taste
  • Pepper, to taste
  • 2 tablespoons olive oil
• Honey Garlic Sauce:
  • 1/3 cup honey
  • 1 tablespoon soy sauce (use tamari for a gluten-free option)
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, minced (optional)
  • 1 tablespoon lemon juice (or lime juice)
  • 1/2 teaspoon red pepper flakes (adjust to taste)
  • 2 tablespoons water (optional, to thin the sauce if desired)
  • 1 teaspoon cornstarch (optional, for thickening the sauce)
• For Garnish:
  • Green onions, chopped
  • Sesame seeds

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