Dive into Tropical Bliss with Dole Pineapple Whip

Kitchen Equipment Needed

To create this tropical delight, you’ll need the following kitchen essentials:

• Blender
• Serving glasses or bowls
• Optional: Piping bag and star tip for a decorative touch

Ingredients

Before we embark on our culinary adventure, let’s gather our ingredients:

• 4 cups frozen pineapple chunks
• 1/2 cup coconut milk (or any plant-based milk of your choice)
• 1 tablespoon honey (optional, for added sweetness)

Recipe Directions

Now, let’s blend up some sunshine with these simple steps:

1. In a blender, combine the frozen pineapple chunks, coconut milk, and honey (if using).
2. Blend on high speed until smooth and creamy, scraping down the sides of the blender as needed.
3. Once the mixture is smooth and creamy, transfer it to serving glasses or bowls.
4. For an extra touch of elegance, you can transfer the pineapple whip to a piping bag fitted with a star tip and pipe it into serving glasses in a swirl pattern.
5. Serve immediately and enjoy the tropical bliss!