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Certainly! Here’s a detailed recipe for Beef and Barley Soup made in a Crock Pot:
Beef and Barley Soup
Ingredients:
- 1 pound (450g) beef stew meat, cut into small cubes
- 1 cup pearl barley, rinsed
- 4 cups beef broth
- 4 cups water
- 2 carrots, peeled and diced
- 2 celery stalks, diced
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 2 tablespoons olive oil
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