Pecan Tarts recipe

Pecan tarts are a delicious dessert, perfect for any occasion. Here’s a basic recipe for making pecan tarts:

Ingredients:

For the Pastry:

• 1 1/4 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, cold and cut into small cubes
• 3-4 tablespoons ice water

For the Filling:

• 1 cup pecan halves
• 2 large eggs
• 1/2 cup granulated sugar
• 1/2 cup light corn syrup
• 2 tablespoons melted butter
• 1/2 teaspoon vanilla extract
• A pinch of salt

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