Sardines in Tomato Sauce

Sardines in Tomato Sauce

Sardines in tomato sauce is a flavorful and nutritious dish that is easy to prepare and perfect for any occasion. Whether served as a main course or a tasty appetizer, this recipe is sure to please even the most discerning palates. Here’s how to make sardines in tomato sauce from scratch.

Ingredients:

• 2 cans of sardines (about 4-6 sardines per can)
• 2 tablespoons olive oil
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 1 can (14 ounces) crushed tomatoes
• 1 teaspoon paprika
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• Salt and pepper to taste
• Optional: chopped fresh parsley for garnish

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