Breakfast pockets

Certainly! Breakfast pockets are a convenient and delicious way to start your day, especially when you’re on the go. They can be filled with a variety of ingredients to suit any taste, from savory to sweet. Here’s a simple recipe to make your own breakfast pockets at home:

Ingredients:

For the Dough:

• 2 cups all-purpose flour, plus more for dusting
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 teaspoons baking powder
• 4 tablespoons unsalted butter, cold and cubed
• 3/4 cup milk

For the Filling:

• 6 large eggs
• 1/4 cup milk
• Salt and pepper, to taste
• 1 tablespoon olive oil or butter
• 1 cup shredded cheese (cheddar, mozzarella, or your choice)
• 1/2 cup cooked and crumbled bacon or sausage (optional)
• 1/2 cup diced vegetables (bell peppers, onions, mushrooms, spinach, etc.)

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