Tater Tot Breakfast Bowl

Directions

1. Preheat your oven to 425°F (220°C). Arrange the tater tots in a single layer on a baking sheet. Bake for 20-25 minutes or until golden and crispy.
2. While the tater tots are baking, heat a skillet over medium heat. Add the diced onion and bell pepper, cooking until softened (about 5 minutes). Add the spinach and cook until wilted, then set aside.
3. In a separate bowl, whisk the eggs with a pinch of salt and pepper. Pour the eggs into a nonstick skillet and scramble over medium-low heat until just set. Remove from heat.
4. To assemble the bowls, start with a layer of tater tots at the bottom. Top with scrambled eggs, then add the cooked vegetables, bacon or sausage, and shredded cheese.
5. Garnish with avocado slices and fresh chives. Add hot sauce or salsa if desired.

Kitchen Equipment Needed

• Baking sheet
• Skillet
• Nonstick skillet
• Whisk
• Mixing bowls
• Spatula
• Knife and cutting board

Tips and Shortcuts

• Make it vegetarian: Skip the bacon or sausage and add more veggies like mushrooms, tomatoes, or zucchini.
• Prep ahead: Cook the tater tots and scramble the eggs in advance. Store them separately in the fridge and assemble the bowls just before serving.
• Cheese variety: Feel free to swap cheddar for other cheeses like pepper jack, mozzarella, or feta for a different flavor profile.
• Add some heat: Spice things up with jalapeños or a sprinkle of red pepper flakes.

Recipe Variations

• Mexican Style: Add black beans, corn, and top with cilantro and a dollop of sour cream.
• Greek Style: Use feta cheese, olives, and a sprinkle of oregano.
• Southwestern Style: Incorporate chorizo, pepper jack cheese, and roasted green chilies.

How to Store Leftovers

If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, place the leftovers in a microwave-safe dish and heat on medium power until warmed through. Alternatively, reheat in a skillet over medium heat to retain some of the crispiness of the tater tots.

Food and Drink Pairings

This hearty breakfast bowl pairs wonderfully with a variety of drinks. Enjoy it with a fresh orange juice, a robust cup of coffee, or a refreshing mimosa if you’re in the mood for brunch. For an extra special touch, serve with a side of fresh fruit or a simple green salad.