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Perfect Pairings
This hearty soup pairs wonderfully with a variety of sides and beverages. Here are a few suggestions:
- Side Dish: Serve with a crusty baguette or a slice of homemade bread to soak up the delicious broth.
- Beverage: A cold beer or a glass of white wine, such as Riesling, complements the flavors nicely.
Frequently Asked Questions (FAQ)
Q: Can I make this recipe ahead of time? A: Yes, this soup can be made ahead of time and stored in the refrigerator for up to 3-4 days. The flavors often deepen and improve after a day or two.
Q: Can I freeze this soup? A: Absolutely! This soup freezes well. Store it in an airtight container and freeze for up to 3 months. Thaw in the refrigerator overnight before reheating.
Q: What can I use as a substitute for kielbasa? A: You can use any smoked sausage, such as andouille or chorizo, as a substitute for kielbasa. For a vegetarian option, use plant-based sausage.
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