French Onion Soup Rice

FAQs

Can I use brown rice instead?
Yes, but you’ll need to adjust the cooking time and amount of liquid, as brown rice takes longer to cook.

What type of onions work best?
Yellow or sweet onions are ideal for caramelizing, as they develop a deep, sweet flavor.

Is there a way to make it on the stovetop?
Yes, after adding the broth, cover and simmer on low heat until the rice is tender, then stir in the cheese at the end.

Final Thoughts

French Onion Soup Rice is a wonderfully comforting dish that’s perfect for chilly nights or when you need a little culinary warmth. Its deep, savory flavors and melty cheese make it hard to resist, whether as a side or a main. Try this recipe for an easy, satisfying twist on a classic French favorite, and enjoy every cozy bite! Don’t forget to share and save this recipe if you loved it!