ADVERTISEMENT
Grilled Cabbage Wraps are a fresh, healthy, and flavorful alternative to traditional wraps or tacos. These low-carb wraps use cabbage leaves as a base and are filled with delicious grilled ingredients, making them perfect for anyone looking for a lighter meal without sacrificing flavor. Whether you’re aiming for a low-carb lifestyle or simply want to try something new, these wraps are incredibly versatile, easy to make, and packed with smoky, grilled goodness.
Why You’ll Love Grilled Cabbage Wraps
- Low-Carb and Keto-Friendly: Cabbage wraps are a great bread alternative for those looking to reduce carbs.
- Packed with Flavor: Grilling the cabbage leaves adds a smoky depth that pairs well with various fillings.
- Highly Customizable: Fill with your choice of protein, vegetables, and sauces to create your ideal wrap.
- Easy to Prep Ahead: Ideal for meal-prepping, as both the cabbage leaves and fillings can be made in advance.
Ingredients
- 1 head of green cabbage (or use purple cabbage for added color)
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Protein of choice, such as grilled chicken, steak, shrimp, or tofu
- 1 cup mixed grilled vegetables (like bell peppers, onions, zucchini, and mushrooms)
- Toppings and fillings: shredded cheese, avocado slices, fresh herbs (like cilantro or parsley), and a sauce of your choice (such as sriracha mayo, tahini sauce, or tzatziki)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT