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Soft Molasses Cookies

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FAQs

Can I make the dough ahead of time?
Yes, the dough can be made up to 24 hours in advance. Just keep it covered in the refrigerator until ready to bake.

What if I don’t have molasses?
While molasses provides a unique flavor, you can substitute it with honey or maple syrup in a pinch, though the taste will be different.

Can I add other spices?
Absolutely! A pinch of nutmeg or allspice would complement the other flavors nicely.


Final Thoughts

These Soft Molasses Cookies are a delightful treat that brings warmth and coziness to any occasion. Whether you’re baking them for a holiday gathering or simply enjoying a quiet evening at home, these cookies are sure to please. Try this recipe, savor the nostalgic flavors, and share it with friends and family. Enjoy baking!

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