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Honey Bacon Roasted Potatoes are a mouthwatering side dish that combines crispy bacon, tender potatoes, and a delightful sweetness from honey. This easy-to-make recipe is perfect for family dinners, holiday gatherings, or any time you want to elevate your meal with a touch of sweetness and crunch.
Why You’ll Love This Recipe
- Flavor Explosion: The combination of honey and bacon creates a delicious sweet and savory contrast.
- Simple Ingredients: Made with everyday ingredients you probably have on hand.
- Versatile Side Dish: Pairs well with a variety of main courses.
Ingredients
- 2 pounds baby potatoes (or small red potatoes), halved
- 4 strips of bacon, chopped
- 1/4 cup honey
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
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