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Grilled Butter Chicken Pasta Salad is a delightful fusion dish that combines the bold flavors of Indian-inspired butter chicken with the freshness of a pasta salad. Juicy, spiced grilled chicken pieces are paired with tender pasta and crunchy vegetables, all coated in a creamy, tangy sauce that hints at classic butter chicken flavors. This salad is perfect for any gathering or meal prep and can be enjoyed warm or cold, making it versatile and delicious all year round.
Why You’ll Love Grilled Butter Chicken Pasta Salad
- Fusion of Flavors: Combines Indian-inspired butter chicken with classic pasta salad for a unique and satisfying dish.
- Easy to Prepare Ahead: Ideal for meal prep, picnics, or quick lunches.
- Protein-Packed: Grilled chicken adds a great source of protein and flavor.
- Customizable: Add extra veggies, switch up the pasta, or adjust the spice level to suit your tastes.
Ingredients
For the Chicken Marinade
- 1 lb boneless, skinless chicken breasts or thighs
- 1/2 cup plain yogurt
- 1 tablespoon garam masala
- 1 tablespoon lemon juice
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon ground coriander
- Salt and pepper, to taste
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