Amish Peanut Butter Cream Pie

Ingredients for Amish Peanut Butter Cream Pie

Pie Crust:

• 1 pre-made pie crust or homemade crust (graham cracker or pastry crust works best)

Peanut Butter Filling:

• 1 cup milk
• 1/2 cup heavy cream
• 3/4 cup sugar
• 1/4 cup cornstarch
• 1/4 tsp salt
• 1 cup creamy peanut butter
• 2 egg yolks, beaten
• 1 tbsp butter
• 1 tsp vanilla extract

Toppings:

• 1/2 cup whipped cream or whipped topping
• 1/2 cup powdered sugar
• 1/4 cup peanut butter (for crumbles)

Equipment Needed

To make this Amish Peanut Butter Cream Pie, you’ll need:

• Medium saucepan
• Mixing bowls
• Whisk and spatula
• Pie plate
• Electric mixer (optional, for whipped cream)